Recipe Shrimp Risotto: A Delight at Your Table!

Welcome to the irresistible Shrimp Risotto recipe! This classic Italian dish combines the creaminess of rice with the richness of seafood. Get ready for a gastronomic experience that will delight your taste buds. With simple ingredients and easy steps, this risotto is perfect for a special meal or a cozy dinner at home.

Recipe Shrimp Risotto: A Delight at Your Table!

Ingredients:

• 300g of cleaned shrimp
• 1 cup of Arborio rice
• 1 chopped onion
• 2 cloves of minced garlic
• 1/2 cup of dry white wine
• 1.5 liters of vegetable broth
• 2 tablespoons of butter
• 2 tablespoons of olive oil
• Salt and pepper to taste
• Grated Parmesan cheese to finish

Instructions:

1. Prepare the Ingredients:
   • Peel and clean the shrimp. Set aside.
2. Sauté the Base:
   • In a pan, sauté the onion and garlic in olive oil until golden brown.
3. Add the Rice:
   • Add the rice and stir until lightly golden.
4. Deglaze with Wine:
   • Pour in the white wine, stirring until absorbed by the rice.
5. Cook Gradually:
   • Gradually add vegetable broth, stirring constantly until the rice absorbs the liquid.
6. Incorporate the Shrimp:
   • Add the shrimp and cook until they turn pink and cooked through.
7. Finish with Creaminess:
   • Mix in the butter, season with salt, pepper, and finish with Parmesan cheese.
8. Serve Immediately:
   • Serve your Shrimp Risotto hot, savoring the rich flavor of this incredible dish!

Thank you for exploring the Shrimp Risotto recipe! We hope you enjoyed it. Please leave a comment about your experience and share it with friends and family so everyone can savor this delicious dish together. Until the next recipe! 🍤🍚

If you have any doubts about the above recipe, watch the video below for an alternative preparation. I hope you enjoy it.